Press Highlights
RESTAURANT MAGAZINE
Latest opening: The Dover
EVENING STANDARD
How The Dover became the hottest table in town
THE TIMES
The Dover restaurant review: 'THE MEATBALLS!'
THE GUARDIAN
The Dover, London W1: 'It is not often one feels sophisticated when ordering a hamburger'
FINANCIAL TIMES
The Dover, London: 'Enticed is an inadequate word' - London's best new restaurants of 2024
WALLPAPER MAGAZINE
Golden Hour
HOUSE & GARDEN
The 50 best restaurants in London right now
DEZEEN
Quincoces - Dragò & Partners creates 'relaxed, seductive ambience' for Mayfair restaurant
FORBES
How Martin Kuczmarski made The Dover one of london's hottest restaurants
BUSINESS INSIDER
Meet the former Soho House exec who wants to bring old-school luxury back to private members' clubs
GENTLEMAN'S JOURNAL
2025 TASTEMAKER'S LIST